Curry Cheese Ramyeon
Ingredients
- cheese slice
Water, salt, sugar, oil, soy sauce, gochujang, chili flakes and the pack's own soup are assumed.
Steps
- Boil 2 paper cups of water and cook the noodles for about 2 minutes.
- Add the 3-minute curry pouch and 1 spoon of soup powder and simmer.
- Pour into a bowl and top with 1 cheese slice and parsley.
Source
Steps rewritten in our words from the source.
Another with this ramen
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