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Korean ramen hacks
한국어日本語

Kimchi-Udon-Style Neoguri

~8 minHot

Ingredients

  • fish cake
  • kimchi
  • egg
  • scallion
  • garlic chives (if you have it)

Water, salt, sugar, oil, soy sauce, gochujang, chili flakes and the pack's own soup are assumed.

Steps

  1. Slice leek 1 cm on the bias, chives 4 cm, fish cake bite-size.
  2. Boil 500 ml water; stir in flakes, soup powder and 2 tsp gochujang.
  3. Add noodles, fish cake, leek and chives; cook about 5 minutes.
  4. In the last minute add kimchi, crack in an egg, cover and finish.

Source

Source: Nongshim Japan official recipe (Japan-market pack) · “本格・簡単！ キムチうどん風ノグリ” · checked 2026-11-08 (opens in a new tab)

Steps rewritten in our words from the source.

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