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Korean ramen hacks

Chilled Shin Ramyun Salad Noodles

~10 minCold

Ingredients

  • egg
  • chicken breast
  • tomato
  • lettuce
  • mayo

Water, salt, sugar, oil, soy sauce, gochujang, chili flakes and the pack's own soup are assumed.

Steps

  1. Tear the lettuce, slice the tomato 5 mm thin, slice the chicken on the bias.
  2. Boil the noodles and flakes for 4 min 30 s.
  3. Rinse in cold water and drain well.
  4. Toss with the soup powder.
  5. Top with lettuce, tomato, chicken and a soft-cooked egg; add mayo to taste.

Source

Source: Nongshim Japan official recipe (Japan-market pack) · “冷や辛ラーメンはじめました。” · checked 2026-11-08 (opens in a new tab)

Steps rewritten in our words from the source.

Another with this ramen

Sources checked