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Korean ramen hacks

Shin Ramyun Carbonara

~8 minHotContains raw egg yolk

Ingredients

  • milk
  • egg

Water, salt, sugar, oil, soy sauce, gochujang, chili flakes and the pack's own soup are assumed.

Steps

  1. Cut the bacon into 1 cm pieces.
  2. Bring 380 ml milk to a boil, add the noodles, 8 g of the soup powder and the bacon, and cook 4 min 30 s.
  3. Plate, sprinkle with parmesan, and top with a raw egg yolk and parsley flakes.

Source

Source: Nongshim Noodle Foodle · “신라면 카르보나라” · checked 2026-11-08 (opens in a new tab)

Steps rewritten in our words from the source.

Another with this ramen

Sources checked